Cakes

 

 

Semi-custom cakes

Here’s how it works:

  1. Choose a Design from below, or to see more, check here!

  2. Choose a Size.

  3. Choose a Color or two.

  4. Choose some Flavors.

  5. Optional-Choose an Accent(s), including fun toppers and a name in calligraphy.

  6. Fill out the Form.

  7. If ordered by Noon M-TH, you can pick-up the next day after 5:30pm! Orders to be picked up Fri, Sat & Mon, need to be ordered by Thur at noon.

Here at Sugar, Butter & Flour, we’d like to give you some room to put your own flavor and color choices on the cake’s design, without having to come up with it all yourself. You’ll be able to have a finished cake that’s beautiful, full of decadent flavors that you choose, and something that will create wonderful memories for you and your guests.

All cakes are made when ordered.

Fondant, Shapes, and Writing on Cakes are not available.

All cakes are made with Swiss Meringue Buttercream.


>>Most Cakes are Available as Gluten, Dairy and Egg Free as well as Vegan!!<<


Singles

Small- $55 Medium- $70 Large- $100

Doubles

Small- $130 Medium- $220 Large- $330

Triples

Small- $300 Medium- $475 Large- $690

 

Center Fault

Stripes

Metallic Band

Ruffles

Vintage

Fault lined-marbled

Swirled

Gilded Edge

Double Fault Lines

Flecked

Vines

Granite

Sprinkle Skirt

Petite Florals

Drip & Sprinkle Skirt

Thick Drip

Chocolate Lace

Ring of Rosies

Watercolor

Grooved

Ombre

Smooth Solid

Full Marble

Gradient

Semi-Naked

Textured

see more designs on my google page